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  • Chocolate & Ancho Chile Shortbread
  • Chocolate & Ancho Chile Shortbread
  • Chocolate & Ancho Chile Shortbread

Chocolate & Ancho Chile Shortbread

Our Chocolate & Ancho Chile shortbread is a delicious tribute to Mexico's beloved Mole. Inspired by the ancient roots of xocolatl (the Aztec term for chocolate), this cookie combines our Fairtrade chocolate with smoky ancho chile, sweet cinnamon, and vanilla for a flavor-packed delight.

Each bag contains approximately 15 cookies.

Customer Reviews

Based on 3 reviews
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Anthony P. (Bowie, US)
Snacktime Gamechanger

I knew from the moment that I first tried one of Talkback's spicy shortbreads that I'd struck gold. These little cookies pack a punch and are perfect for those afternoons when you want a snack that expertly blends together spicy and sweet. The heat level on the Chocolate & Ancho Chile cookies feels quieter and builds up over time, unlike the Cumin & Green Chili which, in my opinion, comes on a bit stronger from the get-go. That being said, neither one is too spicy. Rather, the pepper adds a touch of heat to a really pleasant cookie with a great crumb. I've already gifted bags of these to friends who are just as mad about them as I am!

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Luu, L. (San Jacinto, US)
It’s a good type of spicy :)

Spicy cookies?! I’ve never tried anything like this and was so pleasantly surprised with how spicy they were. It’s not the bad type of spicy where you’re in pain but the good type of spicy that has a kick to it. I loved the chocolate flavor for this cookie and enjoyed the lightly sweet and spicy combo. Also, it was fun to share this with my family to see how spicy everyone thought it was! I recommend getting some for yourself and to share with others too. Would definitely make a fun Christmas gift for the holidays :)

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Luis A.
Mole in cookie form

Biting into this cookie is an absolute experience! The soft, rich chocolate flavor pulls you in, and just when you think you’ve got it figured out, a surprising hint of spice kicks in. It’s the perfect balance of sweet and spicy—a genius blend that keeps you coming back for more. This cookie isn’t just a treat; it’s a masterpiece!

FAQs

  • No, our cookies are made using wheat from the Moon Family Farm in Horse Heaven Hills, WA. They use regenerative farming techniques to protect the soil and produce purer harvests.

  • No, our wheat is stone milled by Cairnspring Mills in Burlington, WA. They never add stabilizers, conditioners, bleaches, or any other additives.

  • No, our cookies are made with butter sourced from the Northwest Dairy Association, a farmer-owned and led cooperative founded in 1918 by a small group of Washington farmers.

  • No, our shortbread cookies do not contain artificial sweeteners, additives, preservatives, or flavors of any kind.

  • Yes, our cookies are made with wheat and dairy. Additionally, in our bakery we use eggs, peanuts, soy, almonds, cashews, walnuts, pecans, and coconuts.

  • Yes, we use only Fairtrade Certified cocoa from The Guittard Chocolate Company in Burlingame, CA.